Bacon Would Taste Great On...

• Bacon Would Taste Great On...

  Bacon Would Be Delicious On...
  We at AOL Food strive every day and in every way to say "yes" to bacon in its myriad, munchable forms. From tippling bacon martinis at Las Vegas' Double Down Lounge and evangelizing about Vosges' bacon chocolate bar to candying it and churning up our own bacon ice cream, we've taken bacon in almost every way imaginable. Still, we can always dare to dream...
  
  NEXT: Vegan Tofuburgers
  (Hint: To move forward, hover over the top of the photo for the NEXT arrow to appear)

• Bacon Would Taste Great On...

  Bacon Would Be Delicious On...
  A Vegan Tofuburger
  Some of the seitan and soy-based versions we've sampled actually aren't all that bad, and even taste only just a teensy bit like soggy drywall. Bacon would really up the yum factor.
  
  Credit: Getty Images
  
  NEXT: Movie Popcorn

• Bacon Would Taste Great On...

  Bacon Would Be Delicious On...
  Movie Popcorn
  Yes, we're well aware that movie popcorn is, short of drain cleaner and black tar heroin, one of the very worst substances one can possibly put in one's body. It's also one of the most delicious, so imagine how yummity with would be with wee cracklings of bacon strewn throughout. Just make sure to sit close to a speaker so you can hear the film over the low din of your rapidly clogging arteries.
  Guilty Pleasures: Movie Popcorn
  
  NEXT: Whiskey

• Bacon Would Taste Great On...

  Bacon Would Be Delicious In...
  A Whiskey Glass
  A recent article in Food & Wine magazine detailed madman mixologist Eben Freeman's (of NYC restaurant Tailor) attempts to infuse brown liquor with the subtle, smoky redolence of bacon -- minus the fat. We're thinking Nobel Prize.
  We know for a fact that Bacon Salt on the lip of a margarita glass is the stuff of bibulous heaven.
  
  NEXT: Ice Cream Sundae

• Bacon Would Taste Great On...

  Bacon Would Be Delicious On...
  An Ice Cream Sundae
  If you do not wish to, as we did, go to to trouble of home-churning bacon ice cream,might we suggest bacon sprinkles (a.k.a. "jimmies") on your sundae for a sweet 'n salty taste riot on your grateful tongue.
  Get Joanna Pruess' Bacon Ice Cream Recipe Here
  
  NEXT: Apple Pie

• Bacon Would Taste Great On...

  Bacon Would Be Delicious On...
  Warm Apple Pie
  Heck, if you're using a lard crust (and you really should be), you're halfway there anyhow. Just go whole-hog and enjoy!
  Make An Apple Pie Today!
  
  NEXT: Oatmeal

• Bacon Would Taste Great On...

  Bacon Would Be Delicious In...
  Oatmeal
  Well it's sitting right there on the table anyway, right? Crumble it in with a l'il swirl of maple syrup and thank us later. And if that sounds a l'il decadent, hey -- we just read on the side ofthe box that the oats are supposed to be beneficial for scrubbing "bad" stuff out of your system. Consider this dish a level playing field.
  
  Credit: Getty Images
  
  NEXT: Chocolate Chip Cookies

• Bacon Would Taste Great On...

  Bacon Would Be Delicious On...
  Chocolate Chip Cookies
  Wanna be the hero of the office break room? Set out a plate of these salt-studded bad boys, nod knowingly amidst the choruses of "OhmygoshIcouldn'tpossibly!" and "Dudeareyounuts?" and sit back and take note of who slinks outta there with a bacon-glazed grin on their satisfied face later that afternoon.
  Make A Batch Of Chocolate Chip Cookies Today
  
  NEXT: Hot Chocolate

• Bacon Would Taste Great On...

  Bacon Would Be Delicious In...
  Hot Chocolate
  If we said that this was all the rage at swankity skiing chateaux in the French Alps, would you believe us? Okay, it was worth a shot. We're thinking it's a cross between pork bouillon and cocoa -- "Boucocoa," if you will. And if you won't, we'll just have your cup, too.
  
  NEXT: Cheesecake

• Bacon Would Taste Great On...

  Bacon Would Be Delicious On...
  Cheesecake
  People order White Chocolate Caramel Latte Cheesecake and Snickers Bar Chunks and Cheesecake at The Cheesecake Factory restaurant chain every day. Is this really that much further-fetched? How' bout after a cocktail or three?
  
  NEXT: Brownies