Bon Appetit's Irish Food
Irish Food
from Bon Appetit
Parsnip Soup with Corned Beef and Cabbage
This luscious soup incorporates the traditional St. Patrick's Day flavors of corned beef and cabbage in a new, sophisticated way.
Get Bon Appetit's recipe for Parsnip Soup with Corned Beef and Cabbage.
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from Bon Appetit
Grilled Corned Beef and Fontina Sandwiches
These delicious, gooey sandwiches are perfect with dill pickles and plenty of coleslaw.
Get Bon Appetit's recipe for Grilled Corned Beef and Fontina Sandwiches.
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from Bon Appetit
Blarney Cheese and Onion Tart
This tart is traditionally made with Blarney cheese, a mild, buttery Irish product. But the tart is just as delicious when Fontina or Swiss cheese is used.
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Maloney's Irish Cream
This seasonal drink-featuring Irish whiskey, whipping cream, and orange-flower water-makes for a sophisticated St. Patrick's Day indulgence.
Get Bon Appetit's recipe for Maloney's Irish Cream.
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Corned Beef Hash with Poached Eggs
Comfort food at its best, this hash is great for breakfast, brunch, or even dinner.
Get Bon Appetit's recipe for Corned Beef Hash with Poached Eggs.
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Homemade Irish Corned Beef and Vegetables
Spicy horseradish cream and malty Guinness mustard amp up the flavor of this home-corned beef.
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Lamb Shanks in Guinness with Country Vegetables
Ireland's famous Guinness stout adds
deep flavor to this hearty stew.
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Baileys Pudding Parfaits with Oatmeal-Walnut Crunch
Crunchy oatmeal and nuts are layered with chewy currants and creamy pudding made from Baileys Original Irish Cream in this decadent dessert.
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Mini Walnut Soda Breads
These versatile breads are good served with cheese, spread with butter and jam at teatime, or paired with a main-course salad.
Get Bon Appetit's recipe for Mini Walnut Soda Breads.
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from Bon Appetit
Lemon Curd Layer Cake
Tall and beautiful, sweet and tart, this cake has lots of lemon flavor and plenty of style, too. It's the perfect finale for a St. Patrick's Day dinner or other special occasion.
Get Bon Appetit's recipe for Lemon Curd Layer Cake.
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